Ben and I just got back today from a 4 day semi-vaca to Charleston. I say semi-vaca because the point of the trip was to make progress on wedding planning.
- Rehearsal Dinner - FMIL, FFIL, Ben and I headed out to Middleton Place for a tasting. We planned out the evening, tasted a variety of food items and planned out the menu for the rehearsal meal.
- Reception Dinner - Again, the four of us went to taste a variety of menu items for the reception. Let me say, I am VERY happy with our catering decision. The food was fantastic. I don't want to give too much away, but lets just say there will definitely be something for everyone.
- Other Wedding Planning - We also met with a florist and a florist/design expert to discuss decorations and flowers for the wedding. I was really impresses that both were able to get our vision for the evening very quickly and give us some great suggestions.